Sunday, March 25, 2012

CHITRANNA / LEMON RICE

INGREDIENTS :-


Rice -1 cup
Lemon -2
Turmeric Powder - 1/2 tsp
Green chilli -2
Red Chilli - 2
Oil - 1 tbsp
Grated coconut - 2 tbsp
Curry leaves - 4
Cilantro - 1 tbsp
Salt to taste
Mustard Seeds -1/2 tsp
Cumin Seeds - 1/2 tsp
Channa Dal - 1 tsp
Urad Dal - 1 tsp
Ground nut-2 tbsp
Hing - pinch


METHOD :-


1. Cook rice and keep aside.
2. Heat oil and add mustard seeds, when it starts popping up add cumin seeds, urad dal, channa dal, curry leaves, ground nut, hing, red chilli, green chilli and curry leaves.
3. Now add rice, salt and turmeric powder and mix well for 2 mins.
4. Add lemon juice, grated coconut, cilantro and mix well and cook for 5 mins.

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