Thursday, August 18, 2011

BANANA HALWA

INGREDIENTS :-


Banana - 15
Ghee - 1 tbsp
Sugar - 1/4 cup
Almond - 2tsp
Cashew - 2tsp


METHOD :-


1. Heat ghee in a pan and add mashed banana and saute tiill it turns brown.
2. Now add sugar and saute till it turns black in a medium flame.
3. Add almond and cashew and mix well.
4. Greece the bowl with ghee and transfer the halwa to the bowl.
5. Let it cool down for atleast 2 hrs and then cut into pieces.



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